Tuesday, February 7, 2012

Zucchini Chutney

This tastes awesome.The freshness of this chutney will make you lick your hands.
It goes well with dosa or idli.If no tamarind is available add lime juice at last.






Zucchini-1 big
green chillies-2 -3
onion- 1 small chopped
garlic- 2
coconut- 1tbsp
curry leaves
coriander leaves- 1tbsp
ginger - small piece
tamarind - small piece
urad dal- 1 tsp
salt
oil- 1tsp

Zucchini Chutney

Method:

Chop zucchini into small pieces.
Heat oil in  a pan, add mustard seeds, chopped ginger,garlic,green chillies,tamarind and onions.
Saute until onions are soft.Now add zucchini,coconut,curry leaves and saute for 4 minutes.
Just before removing from heat add coriander leaves and salt.
Cool it and then grind into a paste.
Serve with dosa or idli. 

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