Pilaf/Pullao Masala

Actually the difference between pulao and briyani is that pulao is less spice and looks plain.
So after cooking pulao you should pick and throw away all  the spices before serving.

for 1 cup of rice

Bay leaves-2
cinnamon1" stick
cardamom - 2
cloves-10
peppercorns-10
jeera -1/2tsp

Method:
To use tie these spices in a muslin cloth and use it in pulaos.This is not to accidently bite these spices in the recipe.