Chicken Fried Rice

This is a fata-fat recipe. It could be done with normal sona masuri also.
When you have a sudden guest and to make them feel good ...this is a better recipe.

Basmati/Sona masuri rice-2 cups
chicken breasts- 2 cut into small pieces
green chillies-2 chopped
cabbage - 1/2 cup chopped
carrots-2 chopped
spring onions- 2 chopped
soya sauce- 1tbsp
tomato ketchup-1 tbsp
pepper- 1/2 tsp
salt- 1tsp





Method:
Boil 6-7 cups of water in a vessel with 2 tsp salt.
Add rice to it and cook for 8-10 minutes on high until the rice is soft but not mushy.
Strain the rice and spread it on a tray.
Pressure cook chicken with 1/4 cup water and 1/4 tsp salt.
Give 3 whistles and cool it.Heat oil in kadai.Add green chillies.
Add vegetables and stir fry for 1-2 minutes.
Add spring onion and chicken.Saute for a minute.
Add rice.Add sauces, salt & pepper.Stir well.
Serve hot with chilli chicken,garlic chicken or gobi manchurian.