Tindora Poriyal (thoran)

I really want to tell about the "Eastern Vegetable Masala Powder" which is great. You can get these in the Indian Stores.Just use 1tsp or 1 tbsp according to the amount  of the veggies.It is so good.It has everything it.

Tindora Poriyal

Tindora- 20
onion- 1 small
tomato- 1 small
garlic-2 crushed
jeera- 1/4 tsp
masala pwd- 1tbsp
red chilli powder- 1/2 tsp
oil- 1tbsp
salt
curry leaves
mustard seeds-1/4tsp




Method:
Cut tinda into round pieces.
Heat oil in a pan.Add mustard seeds, curry leaves, garlic and jeera.
Add onions and saute until translucent.Now add tomatoes and the powders.
Add tinda.sprinkle some salt and water.Mix well
Cover and cook until done.

Note:
If needed throw some shredded coconut at last.