Easy tomato rice

basmati rice or raw rice-2 cups

onion chopped into cubes -1 big
tomatoes ripened- 2 chopped into cubes
red chili pwd -1 1/2 tsp
turmeric pwd-1/2 tsp
ginger grated 3/4 tsp
garlic-3 cloves chopped finely
coriander leaves for garnishing
oil- 4 tsp
salt
METHOD:
 Heat oil in pressure cooker.Add onions fry until transulcent, then add ginger and garlic.
 Saute well then  add tomatoes, red chilli pwd and turmeric pwd. fry well for 5 min. add salt.
 Now add 3 cups of water and rice. check the salt
 Add coriander leaves.
 Cook for 1 whistle and simmer it for 3 min.
 Let the steam go off ,then open the cooker.Don't open it immediately.
 Serve hot with scrambled eggs and corn chips